THE CLUBHOUSE IS CURRENTLY CLOSED FOR MEMBER DINING
THE SPORTS LOUNGE IS OPEN FOR ONSITE DINING ON OUR PATIO ONLY AND TO-GO ORDERS!
WE ARE ENCOURAGING MEMBERS TO PLACE ORDERS TO GO USING OUR ONLINE ORDERING SYSTEM OR BY PHONE: 798-2400, EXT. 1004.
HOURS OF OPERATION:
11:00 A.M. - 7:00 P.M. SEVEN DAYS A WEEK
All sandwiches come with a choice of a side. Lunch specials are offered until they run out! Dinner specials will be available beginning at 4:30 p.m.
SPECIALS FOR THE WEEK:
Monday, Jan. 18 & Tuesday, Jan. 19
Lunch |Chicken Bocadillo Sliders (2) – Grilled chicken, pesto, olive tapenade, jack cheese, sliced tomato and lettuce on assorted rolls $11.50
Dinner | Pescado Veracruz – Cod braised in onions, diced tomatoes, white wine, garlic, chili powder and cumin, topped with cilantro and served over pasta $16
Wednesday, Jan. 20 & Thursday, Jan. 21
Lunch | Hawaiian Chicken Sandwich – Grilled chicken breast with fresh pineapple, sliced ham, shredded lettuce and melted Swiss on a brioche bun $11.50
Dinner | Grilled Swordfish – Swordfish with Meyer lemon butter, capers and fresh oregano, served over rice pilaf with sauteed vegetables $19
Friday, Jan. 22 & Saturday, Jan. 23
Lunch | Big Pig – Hot pastrami, thin sliced ham and pulled bacon topped with a melted cheese blend served on a toasted hoagie roll with A-1 mayo, lettuce, tomato, onion and pickle $12
Dinner | Chicken Cordon Bleu – Breaded chicken breast stuffed with ham and gruyere cheese, fried golden brown and served with fettucine noodles in red sauce $19
Sunday, Jan. 24 & Monday, Jan. 25
Lunch | Turkey Avocado Sandwich – Turkey, avocado, lettuce, tomato, onion and lemon thyme aioli on ciabatta roll $11.50
Dinner | Meatloaf – Bacon-wrapped meatloaf served with mashed potatoes, gravy and fresh vegetable $15
Tuesday, Jan. 26
Lunch | Tumbleweed Burger – Half-pound burger, fried onion strings, house barbecue sauce and cheddar cheese $13
Dinner | Ribs – Half-rack of ribs slathered in house barbecue sauce served with fries and coleslaw $16